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Monday, 25 April 2011

Zayn’s Chocolaty Vegan Truffles



 

You will need……

500g Cashew nuts

400g dates

4 strawberries

3 tablespoons of unsweetened cocoa 

Vanilla pods/ essence

Apple juice


1.Blend the nuts in the blender, add dates and some apple juice to help it along,


2. when you have a paste that is sticky and thick add strawberries, vanilla and cocoa.


3. when the mix is thick and easy to roll, dust a board with cocoa and start hand  rolling your truffles.


4. put in the fridge for 20 mins or more to firm.



Try adding coconut too or cherries or even orange zest and juice for alternatives.

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